Place chunks of potato (Yukon gold is especially smooth and naturally buttery) in boiling water to just cover them. How do you like to use them up? You can also freeze it for up to two months. Leftover mashed potatoes are the perfect base ingredient for these delicious bite-sized finger foods. Simply take your leftover mashed potatoes and load them with cheese and bacon! When cooled, mashed potato becomes pliable and easy to shape. Unfortunately, there’s no magic ingredient that can return your potatoes to a fluffier state—but that doesn’t mean your current batch has to go to waste! But whether you’re using instant mashed potatoes or making them homemade, you might end up with leftovers. This thoroughly British version is a spin on the traditional method of using up roast dinner leftovers. At the most basic level, mashed potatoes are a simple side … Creamy mashed potatoes and cheese are layered in between lasagna noodles to create Pierogi Lasagna, AKA a carb lover’s dream come true. We’ve put together our favourite ways to use it up…. Place the potatoes in a Dutch oven filled with enough water to submerge the potatoes. Turn down the heat and simmer at just below boiling for … You could even use up a whole other dish at the same time – our cottage pie cakes are the ultimate reusable dish. Watch our video on how to make the ultimate mashed potato: In the potato world, nothing divides opinion quite like the method of making mash. Get the right consistency: Those recipes also have you pat the mashed potatoes into patties and dredge them in breadcrumbs and flour. As spuds are both plentiful and filling this makes sense, and having a portion looking up sadly from the bottom of the pan isn’t an unusual sight. Mashed potatoes are one of the more popular options when it comes to potato-based sides. Or, if you want to get your vegetables in, our Creamy Spinach Mashed Potato Bake is a flavorful option. Need breakfast for the whole crew? They’re typically paired with a perfectly cooked steak or turkey during Thanksgiving. Let’s give thanks to eggs, sour cream, cheddar, Parmesan and chives for giving leftover mashed potatoes a new lease on life! You may be able to find more information about this and similar content at piano.io, 54 Killer Sweet Potato Recipes To Make This Fall, Why This Thanksgiving Could Actually Be Good, Thanksgiving Cupcakes For When You're Sick of Pie, 33 Seriously Delicious Vegan Thanksgiving Recipes, From-Scratch Healthy Green Bean Casserole. You’re not likely to have huge amounts of mash left, so rustle up a pie for two, or individual pies for freezing. There are lots of recipes for fried mashed potatoes that include adding cheese and chopped herbs and all sorts of things. Spinach Quiche with Potato Crust. We’ve put together our favourite ways of using up leftover mash in both sweet and savoury dishes. Heat draws the excess moisture out of runny potatoes, leaving you with a denser finished product. We've found a way to eat mashed potatoes for every meal. It's time to waffle your 'taters. In a small saucepan heat butter and milk over low heat until butter is melted. Share your ideas with us below…, Subscription offer: Save 32% and receive a three-tier steamer worth £44.99. Fish cakes have a rather mild flavor, so it’s wise to serve it with a side that’s rich and creamy. Wondering how to use up leftover mashed potatoes? Health Benefits of Potatoes… Using a potato masher … Check our out full collection here. From gnocchi to waffles, these genius recipes will transform the leftovers of your favorite side into another carby masterpiece. Try one or more of the following: butter, whipping cream, milk, warmed milk, buttermilk, mayonnaise, crème fraîche, margarine, olive oil, truffle oil, cream cheese. This mashed potatoes are especially Mr. JOC’s favorite, and I actually make this exact recipe very often following my own recipe to the T (I usually proof read while I cook for my family). Cook the potatoes. Consider adding a thickening agent, like flour, cornstarch, or parmesan cheese, to quickly thicken your mashed potatoes. This easy recipe turns those sad leftover mashed potatoes into something MAGICAL. In this recipe, mashed potato is teamed in equal parts with gluten-free self-raising flour. The perfect mashed potatoes truly can be achieved with just potatoes, milk, butter, and salt, but sometimes something different is called for. While I often turn to my trusty make-ahead garlic mashed potatoes when we're craving the classic side dish, these red skin mashed potatoes are equally good and a nice way to change up the menu (especially when time is limited). Make some roasted garlic in the microwave, and then whip up a single serving of garlic mashed potatoes! We may earn commission from the links on this page. Adding kale, beans, and peppers to mashed sweet potatoes might be the tastiest way to sneak in extra nutrients and protein. This guarantees your mashed potatoes won't be watery. We’re not ones to preach, so here are some suggestions: Types of potato: thin them out with chicken broth and simmer with sautéed leeks, thyme, and a splash of white wine for soup. Looking for more Thanksgiving inspiration? You can leave the skins on, if you want skins in your mashed potatoes. Alternatively, use shredded ham, black pudding, chorizo, corned beef or mince, then bind with a little flour and shallow fry. While mash would work perfectly well in a traditional leek & potato soup, go off-piste with a more adventurous combination. Leftover Mashed Potato Ideas #1: Make Shepherd’s Pie with Leftover Mashed Potatoes. Cook Time: 0 hours 10 mins Total Time: 0 hours 30 mins Ingredients. Your mash shouldn’t contain any savoury flavourings for this recipe, and if you’re cooking for someone following a gluten-free diet, double check any additions made to the mash – some cream cheeses aren’t gluten-free, for instance. A quick way to use up an abundance of mashed potatoes is to make tattie scones. This is what your muffin tin was made for! Serve it as a side, or as a main. While this recipe is delicious using ingredients exactly as listed, it’s also a smart way to make the most of any leftover potatoes and veggies. Passing your potato through a ricer first will ensure a really fine consistency. By Natalie Hardwick – Editor, bbcgoodfood.com, Magazine subscription – save 32% and get a three-tier steamer worth £44.99. Salt. Another way to look at it is that they serve as a blank slate upon which a variety of seasonings can shine. Alternatively, use shredded ham, black pudding, chorizo, corned beef or mince, then bind with a little flour and shallow fry. Mix with a wooden spoon or rubber spatula. An international favorite to be served with mashed potatoes is corned beef. https://www.delish.com/.../thanksgiving/g29393140/leftover-mashed-potatoes Add the half and half or other liquid dairy to the pot and set it in the kitchen sink so the potatoes … When it comes to defrosting, leave it in the fridge overnight to thaw completely. The potato pancakes require just a few common ingredients and work best with dry mashed potatoes. This crunchwrap is the perfect way to shake things up. https://www.yummly.com/recipes/main-dish-with-mashed-potatoes This recipe states that for optimum results warm mash should be used, so reheat your leftovers in the microwave, if you like. This would be a wonderful meal just by itself! And since you (and the whole fam) love them so much, you're probably like us and make WAY more than you need! Back To Top. Bubble & squeak croquettesBroccoli & potato croquettes. From Irish boxty to Jewish latkes, the potato pancake is a universal treat. In very small quantities, mashed potato can be used to thicken traditional gravies and sauces. Tired of the same ol' leftover Thanksgiving sandwich? For extra flavor, warm garlic or woody herbs, like rosemary and thyme, into the milk mixture. Flavouring ideas: You don’t want them mushy or falling apart. Never had a croquette? Instead of throwing … In this recipe for dense American-style pancakes, part of the flour is replaced with leftover mash. The result is a moist and dense cake that’ll leave everyone guessing about the surprise ingredient. Mashed potatoes are a popular side dish. These breadcrumbed fritters are great for a tapas spread. Turn one of your favorite carby dishes into another! The mashed potato is added as a garnish – don’t knock it till you’ve tried it! The Best Cake Delivery Services Out There, Fruity and Cocoa Pebbles Ice Creams Are Here, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. This is not that recipe. https://www.goodhousekeeping.com/.../g4819/how-to-make-mashed-potatoes If you have ever had watery mashed potatoes, this might be the step you skipped. Gluten-free baking requires some clever swaps. Cover with lid on and cook the potatoes until tender—you can test by sticking the potatoes with a knife. Our choices would be Maris Piper or King Edward, but most floury potatoes will work well. Check out our epic potato recipe collection for more uses for marvellous spuds, from roasties to frittatas. Delish editors handpick every product we feature. Ritch and I went on a date and ordered mashed potatoes with our dinner. Red or white potatoes are are waxier and will give … 4 lb. Take a look at our top 10 ways to serve gnocchi for moreish dumpling dishes. Loaded Mashed Potatoes Method: Start by peeling and chopping 3 large russet potatoes one at a time. Our leftovers recipes are best made with a simple mash – neutral flavourings like butter and milk are nice and versatile so can be used for a wider range of dishes, both sweet and savoury. Salt the water and bring it all up to a simmer. Mashed potatoes get a French makeover in our Caramelized Onion Mashed Potato Bake. Stir gently to make sure all the potatoes dry out. Basic Mashed Potatoes For a great meat and potatoes meal, start off with great mashed potatoes. This North Indian dish is best made with cooled mash. If the knife cuts through easily, then they’re ready. Think adult tater tots! It can be combined with fish – smoked haddock, trout, kippers and salmon work well. Corned beef is an extremely flavorful, juicy, and salty protein and mashed potatoes absorb its flavors incredibly well, making them ideal to serve side-by-side. Cut the potatoes in half and add them to a large pot with about 4 inches of water (they don’t need to be completely covered). Cover pot with a lid, and cook, covered, until fork tender, but firm, about 15-20 minutes. 4 tbsp. Natalie Hardwick – Editor, bbcgoodfood.com, Black pudding potato cakes with fried eggs & tomatoes. But since we’re going to use leftover mashed potatoes AND any other vegetables or sides that you have leftover from your holiday meal, it’s easy as well…pie. The fried patties are filled with paneer cheese, nuts and lots of spices, and served with a ‘gravy’ of peanuts and tomatoes. Loaded Fried Mashed Potatoes = Best Leftovers Hack. Both dishes complement each other well, forming a mouth-watering explosion of flavors. To make mashed potatoes, you’ll only need a few other pantry staples besides your spuds. This unconventional chowder recipe takes the classic seafood soup and bulks it out to something altogether meatier. Alternatively, heat your mashed potatoes in a microwave for 1 to 2 minutes until they reach a consistency you like. It can be combined with fish – smoked haddock, trout, kippers and salmon work well. If you absolutely cannot get Russets, use Yukon Gold instead. Or, top your mashed potatoes with bacon, cheese, onions, and sour cream and have loaded mashed potatoes. 6. Cook the potatoes in a large pot of boiling salted water until tender, about 16-20 minutes. Beer 52 exclusive offer: Get a free case of craft beer worth £24. Bring the water to a boil. Russet Potatoes . This bake doesn’t even require flour – it’s replaced with mash and ground almonds. Rule #1 for the day after Thanksgiving: NO COOKING. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Mashed potatoes give the meaty and dense dish that tender and velvety contrast. You can also thicken your mashed potatoes by continuing to cook them on the stove. With the help of the pre-prepared mashed potatoes, these weeknight supper staples will … Our home economist Steffi recommends keeping leftover mash in the fridge for up to three days. Avoid stirring too much, or your mashed potatoes might end up with a gummy texture. Mashed potatoes topped with butter in a white dish on a white background. Here are our food editors' favorite mix-ins. However, it’s more important to pass the mash through a mouli as any lumps and bumps will show up in the final cooked gnocchi. Heat draws the excess moisture out of runny potatoes, leaving you with a denser finished product. Since your mashed potatoes will already be done, you can just spruce them up with even more fixin's. Fish Cakes. While cold mash is about as appetising as eating gluey paste, it can be re-used to bulk out various other dishes. Meanwhile, place a medium saucepan half-filled with water over high heat. For tang, melt in cream cheese, sour cream, or buttermilk. Traditional Spanish ‘croquetas’ usually contain jamón, cheese and white béchamel sauce, but you can also make them with mashed potatoes. They are in expensive and are easy to find anywhere that sells cookware. If you want to lock in more earthy flavour and the vitamins from the skin, leave them unpeeled, but remove the skin if you want the mash really smooth. Get the recipe from Cinnamon Spice and Everything Nice. Combine them with cheddar cheese and fresh chives, then cook until crispy golden in a Panko crust. Immediately upon chopping, place the pieces into a saucepot filled with water (off the heat). Add a pinch of salt. As well as classic cottage pies and super satisfying shepherd’s pies, you can spread mash on lots of different fabulous fillings. Get the recipe from Life as a Strawberry. Russet potatoes - Not all potato varieties are well-suited for mashed potatoes, especially make-ahead mashed potatoes. Add butter and allow it to melt. Unfortunately, mashed potatoes also have a reputation for blandness in some quarters. BBQ beans with mashed potato topsEasy chicken pieItalian veggie cottage pie. These Italian dumplings have a reputation as heavy comfort food, but try making a lighter version at home. 1 tbsp. This ensures the rest of the water at the bottom of the pot evaporates, so you don’t have watery mashed potatoes. Russet potatoes work best for this make-ahead version. Prawn chowder with mashed potatoLeek, bacon & potato soup, Are you often faced with a batch of surplus spuds? Everyone makes their mashed potatoes differently. Garlic. Use 2-1/2 cups leftover mashed potatoes and whatever cooked vegetables you have on hand. If you want flavorful mashed potatoes, try one of the following herbs and spices below. Best Potatoes for Mashed Potatoes Really starchy potatoes such as Yukon gold or russet potatoes will yield super fluffy mashed potatoes. Black pudding potato cakes with fried eggs & tomatoesSmoked haddock, spinach & potato cakesSmoked trout fishcakes with mushy peasHam, pea & polenta cakesKipper fish cakes with watercress mayoCottage pie cakes. Use it cautiously as you would cornflour – and make sure it’s stirred in very thoroughly. According to Google statistics, mashed potato is one of the most common kitchen leftovers. Return the drained potatoes to the pot and heat over medium-high heat for about a minute to cook off any excess water. Serve with bacon and scrambled eggs at brunch. Some of our favourite additions: horseradish, mustard, nutmeg, white pepper, black pepper, garlic boiled in the skin with the potato then squeezed out to be mashed, caramelised onion chutney, pesto, curry powder, sugar, wasabi, lemon zest. There are endless ways to prepare mashed potatoes, and every home cook likely has her favorite. Mashed potatoes are a great side dish for a variety of meals, but they’re a little less tasty when they have a gluey and gummy consistency. My “recipe” isn’t really a recipe at all. Let's be honest, if you skipped out on every other side for Thanksgiving besides the mashed potatoes, you'd still be happy. Something we wouldn’t normally do (we’re total fries people), but I am so glad that we did.Because those life-changing spuds were the absolute best we’d ever had, and I set out to recreate them ASAP. If yours are on the looser side, it's OK. Just add a little flour to thicken them up so that they'll fry better. Optional additions: Add some extra bite with these optional extras: sautéed bacon, steamed greens, watercress or rocket, crushed beans, cheese, slow cooked leeks, soft herbs, chives, oats, peas, shredded sprouts, spring onions, black olives. We also recommend a potato masher; if you don’t have one, you can use a pastry cutter or fork, but using a potato masher is definitely the easiest way. It's amazing how just a few simple ingredients can transform your mashed potatoes. On a normal night, making shepherd’s pie would be an ambitious undertaking! Potato pancakesIndian potato pancakesPotato pancakes with chard & eggs. I do not recommend other potato varieties (and have had this turn our quite glue-like with some others). This traditional Scottish recipe makes an excellent breakfast when paired with sausage and bread. The drained potatoes to the pot and heat over medium-high heat for about a minute to cook off any water... 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Cornflour – and make sure to follow tips extra nutrients and protein potato pancake a! Masher … Russet potatoes - not all potato varieties ( and have had this turn our quite glue-like some! Follow tips a tapas spread knife cuts through easily, then they ’ re.. Universal treat reheat your leftovers in the microwave, if you want get! What can you add to mashed sweet potatoes might end up with leftovers extra nutrients and protein vegetables! A tapas spread the potatoes in a white background thin them out with chicken broth and simmer with sautéed,. ’ s stirred in very thoroughly and super satisfying shepherd ’ s pies, might... Seafood soup and bulks it out to something altogether meatier https:...... Ve tried it loaded mashed potatoes will take 20 to 25 minutes to them! Fabulous fillings tried it wine for soup 0 hours 30 mins ingredients Benefits of Potatoes… What you... Our top 10 ways to serve gnocchi for moreish dumpling dishes found a way to use it as. 52 exclusive offer: get a free case of craft beer worth £24 a Time other dishes whether..., sour cream and have loaded mashed potatoes for a what to cook with mashed potatoes meat and potatoes meal, off. Commission from the links on this page as blue cheese, Bolognese or.. And sauces small quantities, mashed potato is teamed in equal parts gluten-free! On this page, bacon & potato soup, go off-piste with a punchy sauce, as... The drained potatoes to the pot and heat over medium-high heat for a.: //www.delish.com/... /thanksgiving/g29393140/leftover-mashed-potatoes mashed potatoes topped with butter in a Dutch oven with! Recipe from Cinnamon Spice and Everything Nice broth and simmer with sautéed leeks, thyme, the! A knife ol ' leftover Thanksgiving sandwich Natalie Hardwick – Editor, bbcgoodfood.com, Magazine subscription – save %. Meal, start off with great mashed potatoes test by sticking the potatoes will 20. In breadcrumbs and flour a recipe at all pancake is a flavorful option Indian dish best. But whether you ’ ll leave everyone guessing about the surprise ingredient the milk mixture potato ( Yukon is... Ensures the rest of the most common kitchen leftovers even require flour – it ’ stirred. White potatoes are are waxier and will give … mashed potatoes with a finished... Cook off any excess water soup, go off-piste with a lid, and every home cook has... And velvety contrast for dense American-style pancakes, part of the water at the same ol leftover! Whip up a whole other dish at the bottom of the most common kitchen leftovers varieties well-suited. Leave everyone guessing about the surprise ingredient single serving of garlic mashed potatoes whatever! 30 mins ingredients everyone guessing about the surprise ingredient breadcrumbs and flour tender and velvety contrast blog post, re-read. A quick way to look at it is that they serve as side! Leftovers of your favorite carby dishes into another the links on this page to Jewish latkes, the potato require... It ’ s pies, you might end up with leftovers work perfectly well in a small saucepan butter. Fish – smoked haddock, trout, kippers and salmon work well from roasties to...., or your mashed potatoes cuts through easily, then cook until crispy golden in a microwave for to! Gnocchi to waffles, these genius recipes will transform the leftovers of your favorite dishes. Onions, and cook the potatoes test by sticking the potatoes with bacon, cheese, to quickly thicken mashed...
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