Dump in the cream of mushroom soup. Try our frozen roasted vegetables for a nutritious option. I don't care for mushrooms. Keeping this recipe in my rotation. This can also be reheated in the microwave. Plus, I negotiated a bunch To give some color. Directions. Copying and/or pasting full recipes to any social media is strictly prohibited. Thanks, Tammie! I earn a commission from Amazon and Instacart from qualifying purchases. 2. Make This Recipe in 3 Easy Steps! Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. My only difference was I did not have beef broth so used water with 1 TBS of Worcestershire sauce and used Basmati rice. Add one soup can full water and mix well. I would love to hear from anyone who made this in the InstaPot!I love cooking in my InstaPot. In a heavy skillet, brown ground beef with onions and celery, and then in a prepared casserole dish, mix together cooked rice, browned ground beef mixture, canned soups, soy sauce and molasses. Set aside. This sounds really good, going to try it tonite. Hi there! 2023 Warner Bros. The casserole is done when its hot and bubbly inside, and the topping is a nice, toasty golden brown. I made this last night and it was a hit!. I used reduced fat sour cream, instead of full fat and topped it with reduced fat mozzarella. Just have to coach my sweetie, broken hips sure change a life!!! I do not know about the Insta Pot but you can make it on top of the stove in a large pot with a tight lid. When the rice is done cooking, transfer the contents of the skillet to a casserole dish. Dessert How about a slice of strawberry cheesecake pie or some peach cobbler! Simply click on the link, and youll be taken directly to the recipe post with step-by-step in process photos. I just made 1/2 recipe and it was very good. Cover tightly with foil. It would also be nice if there was no complaining about dinner and the kids actually loved it. the sausage version). Use your fingers to break up the meat into small pieces (just like you would use a wooden spoon to break up the meat in a skillet). Salt and pepper to taste Remove the meat to a plate and drain off grease. ground beef or 16 oz ground sirloin, salt, pepper and. For a creamier casserole, omit the can of condensed tomato soup and replace it with a can of condensed cream of mushroom soup (or other creamy condensed soup). Season the meat mixture with the garlic salt and pepper. Drain. One Stop Casserole ground beef Rotel with green chiles Mashed Potato garlic powder sour cream lawrys seasoned salt onion powder macaroni & cheese 45 mins 6 servings Julie T. Shepherds pie ground beef rotel idaho potatoes onion bellpepper garlic cloves milk butter 30 mins 10 servings jamie.lemoine.12 And very quick-10-15 minuites Add one layer of 1/2 cabbage (shredded). I agree it should be bigger. Use pre-cooked long-grain rice or Jasmine rice instead of instant rice for a better texture. I am trying this recipe for first time but dont have any tomato soup on hand. Chicken & Noodles (Stove-Top or Crock Pot). ~Melisha, Your email address will not be published. Bake for 60-75 minutes (or until the rice is tender). Thank you so much for sharing! Add ground beef and cook though. Mandy,you are my go-to for quick and easy meals. I love your recipes, so many great ideas! Bake at 350 until heated through and cheese is melted. Combine cooked meat, cooked rice, soup mixture and thawed vegetables, and then transfer to a large baking dish. homemade condensed cream of mushroom soup. Brown ground beef and onion. Read more about me. I made this for dinner last night. Cook the ground beef, drain the grease, and add to a large mixing bowl. , I am now a fan of adding the chips and I have teriyaki sauce at the table for a really tasty meal. Pour rice mixture into a 2 quart casserole dish that has been coated with nonstick spray.Bake uncovered at 350 degrees for 20 minutes. The water ratio for Instant Rice and Instant Brown Rice is the same however the cook time is longer so you may need to add additional cook time. Complete winner! Youll need 2 cans of cream soup (chicken, mushroom, celery, etc.). Its fine to omit them if you prefer! Low & Slow Oven Baked Ribs - Super Simple! Casseroles typically include three main components: a base that provides the main flavor and texture of the dish (in this case, the ground beef), an extender that helps thicken the dish (here its the rice), and a binder or liquid that holds it all together (such as the condensed soup). Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. There were only 3 of us at dinner tonight, and there were no leftovers. It messes up the rating system for those of us that are looking for legitimate reviews of people who HAVE TRIED the recipe. 1- cook ground beef and drain Yum! Make sure valve is set to sealing. Made this tonight for myself, I substituted a lot of stuff because I really dont like spinach but I like kale which is perfectly fine. Crumble the ground beef into a skillet over medium-high heat. Combine the cooked beef, onion, celery, soy sauce, oregano, and soup in the crock pot. Reheat at 325 F until steaming hot and bubbly. As Amazon Associates we earn from qualifying purchases. 21 min, 8 ingredients. Add the soup mixture and combine well. Bake 30-35 minutes. Wonderful casserole. Thanks for sharing. . If using cooked rice, reduce water to 1/2 cup. Sounds like something Id love to try, though. Do you drain the liquid from the chicken noodle soup before adding? Yay! Cover the crock pot and cook on high heat for 2-3 hours or until heated through. Print. For more specific Mexican-inspired dump-and-bake recipes, you might want to try one of these: In a large skillet, cook beef over medium heat until no longer pink; drain. supper so guess who got suckered in to making buttermilk pancakes instead?? Discovery, Inc. or its subsidiaries and affiliates. I also used cream of mushroom soup and baked in a 13x9 dish. Carefully remove from oven and top with crushed potato chips.Bake uncovered another 5 minutes. , I thought this stuff was really bad. I think I'll be dreaming of it. Put in some soy sauce. I am trying this recipe this today to take to a friend. (-) Information is not currently available for this nutrient. Preheat the oven's broiler. Onion (chopped) Stir in rice and water. Since this casserole includes protein, veggies and a starch, you really dont need anything else on the side. Any recommendations for not using the cream of celery soup? Very nice recipe. Cook beef and onion in a large skillet over medium-high heat until meat is no longer pink (about 5-7 minutes). Stir until combined. From my home to yourshappy cooking! Remove casserole from oven and let rest, covered, To replace frozen veggies, steam fresh veggies until tender crisp or use leftover veggies. My mother passed down a similar recipe and its the best. Once thawed, warm up leftovers in a 350F oven for about 20 minutes or until heated through. During the final 5 minutes of baking, remove the cover, stir the casserole, sprinkle cheese over top, and return the dish to the oven for about 5-10 more minutes so that the cheese can melt. Add a pinch of salt and pepper and mix everything together. Do not 19 reviews Share Add review Heat a large skillet over medium heat. I think your recipe, even though it has more ingredients sounds like it would be more tasty. 2-chop onions and add to meat, cook till transparent How did it turn out with broccoli? Add 1/2 cup of the shredded cheddar cheese to the bowl. Cant have onions or garlic? Add the chili powder, garlic salt, Italian seasoning and pepper to taste. Convenient, right? But I bet it would be fantastic as stuffing in bell peppers too! Cover Instant Pot and secure the lid. If youre looking to add some color to your plate, try serving the dish with fresh green beans almondine. Step: 2. For a complete meal, serve hamburger rice casserole with one of these delicious side dishes. cooked through and veggies are starting to become translucent. Can't wait to make this! Learn how your comment data is processed. This post may contain affiliate links. Preheat oven to 350 and grease a 913 baking pan with nonstick cooking spray. TheSausage & Rice Casserole I divided this recipe into two regular size aluminum loaf pans and I will bake one tonight and fries one for another meal I am not sure how much the rice will swell so I put it on a sheet tray just in case, What does it mean when you ask I am not a robot what does that mean I don't really know except I know I'm not a robot. Learn how your comment data is processed. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. (photo 1) In a mixing bowl, mix ground beef, cream of chicken soup, cream of chicken mushroom soup, diced onion, chopped celery, chopped water chestnuts, uncooked rice, water, and soy sauce. It added just the right zing. I took a few liberties, just working with what I had and it was amazing. My family was back for seconds before I got all the first plates made. Required fields are marked *. Do you think instant brown rice would work in this recipe? 9"x13" Casserole Dish Ingredients 1 pound lean ground beef 1 onion diced 1 can mushrooms sliced, drained 1 clove garlic minced teaspoon oregano 10 ounces spinach chopped, frozen and squeezed dry 1 cup instant rice 1 cup water 10 ounces cream of celery soup condensed cup sour cream salt & pepper to taste 1 cup mozzarella cheese shredded Its versatile since you can use whatever veggies (or meats) that you happen to have on hand! I refuse to use canned soups when it's so easy and better tasting to make your own cream sauce. ** Nutrient information is not available for all ingredients. This Hamburger and Rice Casserole is a cozy, hearty and nourishing supper to share with your loved ones. I used the brown rice so I cooked it longer. Spread into prepared pan. Salt and pepper while browning meat. Its an easy and healthy dinner recipe with just 10 minutes of prep! 1/4 teaspoon red pepper flakes (optional). Ground beef Hope you enjoy! Set aside. Saut chopped onion with olive oil in a deep pan skilletfor 2-3 minutes over medium heat. Easy to follow, tried, tested and loved! In a skillet, brown beef with onion and celery. Totally doable. Swaped the instant rice for an instant wild rice and quinoa mix, used beef froth instead of water, subbed cubed cream cheese for the sour cream and used Colby Jack instead of mozzarella. Allow to rest for 5 minutes before serving. Really? I used 2C leftover rice that was cooked with vegetable broth and reduced the liquid (more veggie broth) to 1/2C as shown in the notes. Sharing of this recipe is both encouraged and appreciated. Prepare two medium casserole dishes by brushing a layer of olive oil across the sides and on the bottom. Step: 3. Instructions. The list of ingredients are simple. The rice will needed to be pre-cooked, if it is not instant or quick cooking rice. Hollow out 4 green peppers, add hamburger/rice mix, top with a little spaghetti sauce and mozzerella cheese. baking dish. Heat a large skillet over medium heat. Please clarify4 cups rice, cooked is that 4 cups of raw rice cooked (to make 8 cups cooked) or 2 cups of raw rice to make 4 cups cooked? , I have so many other similar dump-and-bake dishes on the site, so you can scroll through and see if any of these sound good as well when you need a new idea: https://www.theseasonedmom.com/?s=dump, For a Mexican twist on this particular recipe, you can do exactly what you say above (but just omit the Worcestershire and use your favorite Mexican seasoning like a taco seasoning or just a combo of chili powder, cumin, paprika, etc.). In a large bowl, mix the ricotta, egg, parmesan and one and a half cans of Campbells Condensed Cream of Mushroom Soup. Cover, and bake for 15 minutes. Add the onion and peppers to the pot and stir to combine. Will definitely be checking out the other ones. It was too small. The casserole is done when the rice is tender and the cheese has melted on top. Its one of those classic dishes that never seems to get old, no matter how many times you make it. Its loaded with vegetables, lean protein and rice for a complete dinner that only requires a few minutes of hands-on time. Your email address will not be published. ground beef (plus a few other changes) and I was so happy that I did! that goes into each of the recipes I Preheat the oven to 350F, and lightly grease a 2-quart casserole dish. May I ask why use the chips? Bring mixture to a boil. Fry the meat in a skillet. Drain fat and return to stove top. Hi, Teresa! Preheat oven 350-375 degrees. Mix all together once burger mix is ready add to the rice mixture and pour in a baking dish and bake at 350 for about 40 minutes EASY and GOOD. Because I work fulltime Wonderful! Delish! Thanks! I already knew to double it so it wouldn't be too small. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Dump in the green beans (if using). This creamy, cheesy Hamburger Casserole with Rice is an old-fashioned, easy dinner with just 15 minutes of prep! of celery) then add a can of sliced mushrooms before baking. You can skip the veggies in this recipe! The tomato soup adds moisture and flavor to the dish, so youll need to replace it with an equal amount of tomato sauce if you have it? 1. Drain off grease, and stir in the cream of mushroom soup, tomatoes, and uncooked rice. Place mixture in a 2 qt or 9 x 13 inch baking dish. Add the meat mixture to the soup mixture, and stir to combine. Drain. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. *For more information, tips, and answers to frequently asked questions, please refer to the post. Step One: Preheat oven to 350 degrees F. Prepare a casserole dish with non stick cooking spray and set aside. Thanks in advance for your thoughts. Those noodles add an unexpected texture and another level of flavor to this dish. Let us know how it goes! I also used Cream of mushroom soup because I just thought that with the celery already in the dish Cream of Celery would be too mych. DO NOT ADD SALT! Season with salt and pepper to taste, and enjoy! Melt the butter in a small saucepan until it begins to foam. Seal all leftovers in an airtight container. Or would it be better to just mix up the wet ingredients and add the dry (meat and rice) at the time of baking? Stir until the ingredients are well mixed. I agree with your family about the mushrooms (it's a texture thing with me), so we'll leave them out. As Amazon Associates we earn from qualifying purchases. Remove the skillet from heat, and strain off any excess grease. directions Brown hamburger; season with salt, pepper, garlic powder, and onion powder. scratching out time to make new recipes for yall this time of year. Youll obviously need to make sure that the beef is cooked through before pulling it out of the oven. Drain. Choose a cheese that melts easily and adds flavor, such as cheddar, mozzarella, or Swiss. Stir in the broccoli, tuna, milk, salt and lemon-pepper; bring to a boil. Preheat oven to 375 degrees F and spray a 9x13 pan with non-stick spray, set aside. Season with onion powder, salt and pepper. Add your favorite cream soup, toss in your favorite veggies, and sprinkle on your favorite flavor of shredded cheese and youre in business! Combine beef mixture with all remaining ingredients except cheese. Wondering if I can use basmati rice. In a large frying pan, brown ground meat with finely shredded carrot until meat is completely cooked. Add chili powder and salt and pepper to taste. My only comment is that they always take longer for prep time. Cover, and bake for 15 minutes. Any recommendations would be helpful!! It doesnt need to be fancy, but you really want something thats stick-to-your-ribs good. Minute rice is much less time although now I'm going to try the uncooked. 3 cups of Minuite rice Better Than Homemade Cornbread - A Jiffy Hack with Duke's Mayo! Mix in cooked and drained noodles and transfer this to a buttered baking dish. . Hers has instant rice so you add water after browning the beef. Thanks, Roxanne! Wonder how it would work in the Instant Pot. i hope i didnt ruin it. The only thing I wish I'd thought of adding was mushrooms because I love them. Top it all with cheese and bake until bubbly! Do you have a sous chef in your back pocket? 5- optional- you cud add some grated cheese Super Versatile! I'm a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. First, place the raw ground beef in a large baking dish. 5 More. I measured all ingredients and it goes to the very top of the casserole dish. Spread hamburger evenly over cake pan, then spread soup and rice mixture evenly over hamburger. Any ideas? My mom has been making this casserole for as long as I can remember. Brown - In a skillet saut onion and garlic in butter, stir in ground beef and brown. Hi, Tammy! Drain off any excess grease. This is a favorite and reminds me of my late,dear Mother. Dori Jackson, Gulf Breeze, Florida Go to Recipe 24 / 30 Taste of Home Fontina Chicken & Pasta Bake Eat it tonight, or freeze it for later. I think the family will really enjoy this recipe. Add your ground beef mixture to bottom of a 9"x13" pan and sprinkle with some salt and pepper. This is too late, but for anyone else reading now. use it for the stuffing of stuffed peppers. You dont even have to boil the rice or brown the meat! Bake uncovered for an additional 5 to 10 minutes or until the cheese melts. You cud add some chilli powder or a bit of hot sauce for some kick. Mix well and heat in skillet for 5 minutes on medium high or until bubbly. Saut chopped onion with olive oil in a deep pan skillet for 2-3 minutes over medium heat. Sprinkle over top of the casserole. Bake covered. Mix cheese, soup, milk, melted butter, salt, and pepper together then add in the hash browns. Add cans of mushroom & chicken soups. Can I make this without the half cup veggies? Why rate the recipe if you have not made it just because it sounds good or you have liked some of the other recipes that have been posted. I also add about 1/2 cup pine nuts toasted. She uses American cheese, but I make it with mozzarella. 1 cup of frozen corn Mix well. Season - Stir in flour, salt, pepper & mushrooms. Thank you for sharing, this is a very simple and quick to put together recipe. NOTE: This recipe can be prepared ahead of time or frozen. Content and photographs are copyright protected. Preheat oven to 350. I love this dosh so much, and its leftovers, that I am making it again. Brown beef, onion and garlic until no pink remains. Hate bell peppers? Preheat oven to 350 degrees. Home | What We're Eating | Dump-and-Bake Ground Beef Casserole with Rice, published on Sep 20, 2019, updated Oct 06, 2021. Awesome! Your email address will not be published. I hope your family loves it, too.Leave a comment below and let me know what your family thinks. I thought I was the only one who made dinners that my family passed on! Combine cream of chicken, cream of mushroom and rice in a bowl, mix together throughly. Preheat oven to 180C. Chicken, celery or mushroom. This casserole is so hearty & comforting, you can serve it as a side dish or the main meal! oh, after it came out of the oven I sprinkled some dill over the top as my son said he smelled dill and I thought, hey dill would be good in this. How To Make Old-Fashioned Cabbage Casserole. Its flavorful, goes a long way, and also freezes well to be made later. I would make sure the rice is cooked before adding the cheese on top. This casserole is really simple, so just substitute one ingredient for another that you love! Top with cheese and broil until bubbly and golden on top. Stir well to combine, and remove from heat. Directions Crumble the ground beef into a skillet over medium-high heat. When meat is nearly finished, add the zucchini and mushrooms, and continue frying till vegetables are tender. Your email address will not be published. 6- enjoy your quick yummy meal. Preheat the oven to 350F, and lightly grease a 2-quart casserole dish. hamburger, celery, mushroom. I never remember my mother or grandmother cooking up ingredients before making ground beef and rice casseroles. And if youre short on time you can eat it from the pan instead of baking it. To Make a from scratch sauce, use the same sauce we add to our Broccoli Rice Casseroleor create your own homemade condensed cream of mushroom soup. Combine the beef and onions with the onion soup mix, cream of mushroom soup, water, and rice and mix well. I would 100% use cream of mushroom soup in this (instead of cream Cover, and simmer over low heat, stirring occasionally, until rice is cooked, about 15 minutes. The texture and nuttiness are great. *The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 1.25 cups of hamburger rice casserole. Easy to put together and didnt require a lot of time. Super easy. Check your email to confirm your subscription and get your Meal Planners. My husband ate a little bit. The Best Sour Cream Shredded Chicken Enchiladas, Broccoli Cheese Rice Casserole (Vegetarian). Worked perfectly and so many possibilities for variations. For something sweet and savory, opt for maple bourbon brussels sprouts. I'm not sure how I'll get it in the oven. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Discovery, Inc. or its subsidiaries and affiliates. Any cream of soup will work in this recipe, To replace frozen veggies, steam fresh veggies until tender crisp or use leftover veggies. The toasty bread crumb topping delivers a bit of a crunch. Bake 35-40 minutes. Nutrition Serving: 1 /6 of the casserole Calories: 330.2 kcal Carbohydrates: 37.9 g Protein: 26.8 g Fat: 6.7 g Saturated Fat: 2.5 g Polyunsaturated Fat: 0.1 g Monounsaturated Fat: 1.1 g . Preheat the oven's broiler. I will definitely be making this again! Stand up peppers in pan, cover w/ foil and bake til peppers are tender and cheese is bubbly. Cover, and simmer over low heat, stirring occasionally, until rice is cooked, about 15 minutes. I covered the pan with its lid. Bake, uncovered, at 350 degrees F for 30 minutes, or until hot and bubbly. Great for a weeknight dinner. I hate wasting food like that, This recipe is very close to a favorite one of mine. I am so glad your family loved it! mushrooms?) One Skillet Cheesy Hamburger and Egg Noodle. is one of my all-time favorite recipes. Prepare this recipe in advance and bake just in time for dinner. longer or until rice is tender. I started pulling it all out Sunday to Use a large skillet to brown the ground beef. Smelled great from the oven, and tasted even better. Finish this off with the bread cubes toasted in the 1 tablespoon of butter in a clean skillet. Start by preheating your oven to 350 degrees F. Grease a 9 x 13-inch baking dish then set aside. Cook rice according to directions on package. Add the flour and cook for an additional 3 minutes, stirring occasionally. In a medium-sized mixing bowl add instant rice, cream of mushroom soup, cream of celery soup, cream of chicken soup, and 1 can of water. Weve checked all of the boxes with this easy hamburger casserole recipe, and weve upped the ante with some vegetables, cheese and a buttery, crunchy Corn Flake topping! I saw one reader's comment about adding soy sauce at the table so instead of adding salt, I added Worcestershire sauce. Saute celery, green pepper, onion. If so how do I convert it to instant pot? Store in the refrigerator to cook later, or you can freeze it. Brown your ground beef and set aside Notes Prep ahead: You can assemble this casserole in advance and keep it covered in the refrigerator for up to 24 hours before baking. Broil until the cheese is melted and toasty. Preheat oven to 350F degrees and spray a 9 x 13 baking dish with cooking spray. Dont Forget to Share a Pic of What You Made! Bake uncovered at 350 degrees for 20 minutes. Spoon into a 1-1/2-qt. Drain fat. Can this be made ahead? Drain off grease, and stir in the cream of mushroom soup, tomatoes, and uncooked rice. Transfer the ingredients to the prepared baking dish. The simple ground beef recipe is an entire meal that bakes in one dish making it perfect for busy weeknights. Place a dutch oven or skillet with high sides over medium-high heat. After browning, add cream of chicken soup; mix well. Add ground beef and cook until meat is browned. Place back in the oven (uncovered) for the final 5 minutes, or until cheese is melted. When you say put it in a skillet to mix. Pre-cooked long-grain rice or Jasmine rice is recommended for a better texture. Beware. My kids liked it without This is definitely a keeper! I've always cooked it on the stove top in a cast iron skillet with a lid. Steps. Pour meat mixture into a 913 pan and top . An easy casserole recipe for creamy rice and fork-tender chicken that cooks in one dish. Hubby loved it too. share with you here that takes so much time. I even tried adding hot sauce, didnt help. Simple comfort food made with common ingredients your entire family will love. Using instant rice keeps the cook time quick while making a hearty meal. Used cream of mushroom.
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